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Digestive Dhebri With Leafy Greens

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Digestive Dhebri With Leafy Greens

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 6
  • 2 cups multi grain flour
  • 1/2 cup baajra flour
  • 1/2 cup oats flour
  • 1/2 cup green fenugreek leaves chopped
  • 1/2 cup spinach levaes chopped
  • 1/4 cup green garlic leaves chopped
  • 1/4 cup green coriander leaves chopped
  • 2 tbsp ginger chilli garlic paste
  • 1/2 cup curd or thick buttermilk
  • Salt 2 tsp
  • 1/2 tsp ajwain
  • 1/2 tsp jeera
  • 1 tsp sesame seeds
  • 1 tsp red chilli
  • 1/2 tsp turmeric powder
  • 1 tsp jaggery or sugar
  • Oil 1 cup
  • Water 1/4 cup (or as required)

Directions

  • Take a broad pan. Add all flours. And mix well.
  • Add oil, all spices
  • Add buttermilk and All chopped leafy greens.
  • Mix well and bind dough. Grease with oil. Do not overknead.
  • Make Small balls out of the dough.Roll out in a thick Dhebri.
  • Cook on Tawa like we do with paranthas..erve hot with chutney and pickled chilli.
Khyati Dhaval

Khyati Dhaval

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#Tags

Vegetarian